Went out for a drive to Glasson Dock today and stumbled across the smokery there. What a great little place. I had a brief chat with the friendly woman serving and bought some kippers to see if they taste as good as the ones back home. I also went away with some Morecambe Bay Shrimps which I had served on top of a lovely organic rib-eye steak for tea.
They were excellent!
It was served with poc-choi that had been sweated down in a drizzle of olive oil and a clove of smoked garlic.
Well worth a trip out there, I could have spent a fortune in that shop (didn't see the black-pudding)
Port of Lancaster Smokehouse
http://www.polsco.co.uk/