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Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 12:38 pm
by marky No.1
Globe Arena facilities look great but no pie and peas I'm afraid 8-)

Let's hope the bookings come rolling in :D

http://www.globearena.co.uk/images/Glob ... te%202.pdf

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 1:14 pm
by slackAlice
marky No.1 wrote:Globe Arena facilities look great but no pie and peas I'm afraid 8-)

Let's hope the bookings come rolling in :D

http://www.globearena.co.uk/images/Glob ... te%202.pdf



No ...but if you look hard enough Mark you might have come across this tasty little selection:

Bacon and Sausages
Bury Black Pudding
Mushrooms, Beans and Tomatoes
A Selection of Eggs (Fried or Scrambled)
Hash Browns and Fried Bread


Now my guess is there's going to be some 'left overs' and a nod & a wink , wait at the back door at half time sort of thing ... we might be in luck ?

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 2:51 pm
by Keith
Prawn sandwiches have to be requested rather than coming as standard??? :o :shock: :lol: :lol: :lol:

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 3:05 pm
by paulshrimp
I hope you are not serious about no pre match pie, peas and gravy!!!

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 3:49 pm
by John L
:roll:

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 4:03 pm
by shrimper
paulshrimp wrote:I hope you are not serious about no pre match pie, peas and gravy!!!



As the info states, if you want to discuss particular menu items when you book your function then they will be able to oblige. If you want pie, peas and gravy for your wedding or business conference guests, it shouldn't be a problem.

:D

If you want them on a match day you'll be able to get them from one of the refreshment hatches, and a pint as well.

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 4:05 pm
by heysham_mfc
looks fantastic :)

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 4:11 pm
by Harry
I wish to enjoy a 4 course sit-down meal during half time in the home end. I am appalled the club have failed to cater for my tastes by not providing a palatial restaurant under/next to the West Stand for those of us who wish to cheer on our team from behind the goals on a well-fed stomach.

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 4:31 pm
by shrimper
Harry, you could choose:

1 Freshly crisped King Edward Potato slices, marinated in essence of 'formaggio Cheddario' and baby shallots.
2 Shredded beef and Jersey Royal cube compote in a seasoned marinade, enclosed in a firm shortcrust parcel, served on a bed of marrowfat confit and drizzled with rich stock jus.
3 Hazelnut and delicate caramel praline fudge finger, coated in a creamy, textured chocolate jacket.
4 Lime or strawberry parfait confection 'a la chaine du chaussure'.

And dine 'sur la plancher', au terrace.






.. or.... sit on't steps wi' a bag of cheese and onion crisps, pie, peas and gravy, a Snickers and one of them green or red shoelaces.

Mmmm! fetch me the wine-list!

Re: Hospitalty, Lunch, Banquets and Wedding Menus/Prices

PostPosted: Thu Apr 22, 2010 4:49 pm
by marky No.1
slackAlice wrote:
marky No.1 wrote:Globe Arena facilities look great but no pie and peas I'm afraid 8-)

Let's hope the bookings come rolling in :D

http://www.globearena.co.uk/images/Glob ... te%202.pdf



No ...but if you look hard enough Mark you might have come across this tasty little selection:

Bacon and Sausages
Bury Black Pudding
Mushrooms, Beans and Tomatoes
A Selection of Eggs (Fried or Scrambled)
Hash Browns and Fried Bread


Now my guess is there's going to be some 'left overs' and a nod & a wink , wait at the back door at half time sort of thing ... we might be in luck ?


Nah doubt it Barry. Have you seen all the food that gets left over on those cruise ships?..... The staff, waitresses etc. are'nt allowed to scran any of it and it has to be thrown away! They get a very simple "meal" instead.

We can live in hope though ;)